Well, I had a lovely time on my evening out alone. First, hairdressers, followed by dinner at Foxlow then cocktails at The Gibson. I didn’t read much of my book (I blame the lighting) and it was pretty hard to keep off my phone/IPad but I did have a nice relaxing time. As well as learning a few things:
- The rest of the world is really bloody noisy when you’re on your own in a restaurant. Made me realise what a braying bunch of noise mongerers me and my friends must be.
- You notice the speed at which you drink (first one, fast) and feel much more self conscious asking for a second (and third) drink than you do when you’re with someone else.
- Putting your phone down is way harder than you think. Which means it’s way harder to be completely out of communication with other people.
- It didn’t feel uncomfortable AT ALL. The restaurant was busy and I felt a bit apologetic asking for a table for 1, but only a bit. It didn’t feel like anyone was bothered.
- I really don’t know what wine to order. I only drink white and when the 3 or so I know I like were not on the menu I was a bit flumoxed. Turns out Resiling is nice.
- I was having such a nice time I wished I’d invited some friends along to share it. Which makes absolutely no sense whatsoever.
- You have to eat a whole desert. Which, ya know, isn’t a problem because chocolate with salted caramel is awesome. How did I not know this?
- When there is sticky toffee pudding on the menu, most of the men in the restaurant will order it.
- The bill is so much cheaper. Obviously.
- It’s a bit like being invisible, in a good way. Not a superpower-good-way, but a quite nice people watching way.
It is Clerkenwell Design Week this week, so the whole area was buzzy, with people taking advantage of the shows, viewings and drinks parties.
- Table for 1
- Salted caramel chocolate
- Lovely bar
- Vintage shakers
- A chocolate coin
- Steak and salad
- In on the act
- Hello lover











